Stone-Ground Millet Flour

Milled from sun-dried finger millet (Eleusine coracana) grown across Uganda's fertile highlands, our flour is rich in calcium, iron, and dietary fibre. Naturally gluten-free and slow-digesting, ideal for porridge, flatbreads, and health-focused food manufacturing worldwide.

• Gluten-Free
• Iron Rich
• Bulk Supply

Available in retail-ready and bulk formats. Contact us for samples, specifications and export documentation.